Please note that vegetarian substitutions are listed for those families whose children are signed up for vegetarian meals. A child will receive either ALL regular meals or ALL vegetarian substitutions depending on which program the parents selected. A student must buy all the lunches or not participate. No individual meal substitutions will be made.
Baldinelli Pizza: Mini Cheese Pizza/Pasta with Butter and Parmesan Cheese and Italian Ice
Pasteurized Part Skim Milk, Cheese cultures, Salt, Enzymes, Cellulose added to prevent caking
Vine- Ripened Fresh tomatoes, Salt, Basil, Black pepper, Oregano, Vegetable oil, Naturally delivered citric acid, Water
Unbleached wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic acid, Sugar, Salt, Corn oil
Pasta with Butter and Parmesan Cheese
Semolina (wheat), durum wheat flour, butter, parmesan cheese, vitamins and minerals: vitamin B3 (Niacin), iron (ferrous sulfate), vitamin B1 (thiamine mononitrate), vitamin B2 (riboflavin), folic acid
Water, Lemon extract, sugar, citric acid
No Vegetarian Substitution Needed
Jade Dragon: Chicken Skewer, White Rice, Chicken Nuggets, Sweet and Sour Sauce, Steamed Broccoli, and Fortune Cookie
Chicken, soy sauce (wheat, soybeans, salt, sodium benzoate and preservative), sugar, vegetable oil, plum sauce, pepper, ketchup, oyster sauce.
White meat chicken, salt, pepper, baking powder, baking soda, egg, corn flour, wheat flour, and vegetable oil (soybean oil).
Sweet and Sour Sauce
Sugar, corn starch, vinegar, yams, tomato, ketchup, apricot, red peppers, molasses, soybean oil, salt, garlic powder, apple sauce, citric acid, sodium benzoate (preservative).
Wheat Flour, Sugar, Water, Salt, Vegetable Oil, Soybean Lecithin, Corn Syrup, Citric Acid, Cyamopsis Tetragonoloba, N&A Flavors, and FD&C Yellow #5 & Red #40.
Vegetarian Substitution: Vegetable Spring Roll and Vegetable Fried Rice
Vegetable Spring Roll
Celery, Cabbage, Carrot, Salt, Pepper and vegetable oil.
Vegetable Fried Rice
White rice, Mushroom, Pea Pod, Broccoli, Baby Corn, Peas & Carrot, Bean Sprout, Onion, egg, salt and soy sauce (wheat, soybeans, salt, sodium benzoate and preservative).
Great American Bagel: Large Pizza Bagel, Grapes, and Chocolate Chip Cookie
Flour, brown sugar, soybean oil, yeast, salt, water
Primo Gusto cheese
Pasteurized reduced-fat milk, cheese culture, salt, enzymes, powdered cellulose added to prevent caking, and natamycin added as a mold inhibitor
Primo Gusto sauce
Fresh tomatoes, extra virgin olive oil, salt, spices, garlic powder, and citric acid
Chocolate Chip Cookie
Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lethicin, natural flavor), partially hydrogenated soybean and/or cottonseed oil, water. Contains 2% or less of: molasses, wheat protein isolate baking powder (baking soda, sodium acid pyrophosphate), salt, eggs, artificial flavor).
No Vegetarian Substitution Needed
Meatheads: Chicken Tenders
All natural and antibiotic- free chicken dipped in buttermilk.
Flour, onion powder, garlic powder, salt, pepper and Tony C’s Mix.
Tony C’s Mix: Salt, red pepper, black pepper, chili powder (chili pepper, spices, salt, garlic powder), garlic, silicon silicon dioxide (to prevent caking). May contain wheat, soy or milk.
Vegetarian Substitution: Veggie Melt
INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% or less of the following: Yeast, Palm Oil, Soybean Oil, Salt, Wheat Gluten, Calcium Propionate and Potassium Sorbate (Preservatives), Monoglycerides, Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Calcium Peroxide, Sodium Stearoyl Lactylate, Enzymes, L-cysteine.
Grilled Mushrooms, Grilled Onions, Grilled Peppers
Pasteurized Park-Skim Milk, Cheese Culture, Salt and Enzymes.